Panhandle Fresh Marketing Association
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FAQs
 

Where does Panhandle Fresh operate?
PFMA operates in the regional area including, but not limited to: Florida counties of Escambia, Santa Rosa, Okaloosa and Walton and Alabama counties of Mobile and Baldwin.

I am a producer - how would joining Panhandle Fresh benefit me?
PFMA provides producers with the following:  funding all liability insurances required by various vendors, obtaining all vendor identification numbers, coordinating each product, from each farmer, to each store, funding research at the WFREC to aid farmers in technical expertise for growing products they might not have grown in past, working with the SBDC to provide farmers the business planning assistance they may require, obtaining grants to aid in financing transitions from traditional farming to specialty crops, obtaining grants and to enhance the PFMA marketing efforts, branding PFMA, providing all bookkeeping and accounting associated with sales, providing food safety training and assistance with food safety audits, and determining how PFMA can aid our farming community to be more profitable and protect our local culture.

How do I apply to be part of Panhandle Fresh?
Please see our Producer Application page.

How do I order from the Panhandlefresh Market online at panhandlefresh.com?
The Panhandle Fresh Market is a membership based online farmer’s market. The membership fee is $25. You must be a member to purchase produce from our Market. Once you are a member, you will be able to choose how much and what kind of produce you would like each week. All produce is individually priced, just like at the farmer’s market or grocery store. You will then pay for just the produce you want with a credit or debit card online. On Saturday, the delivery truck will stop at five locations; one each in Mary Esther, Navarre, Gulf Breeze, Pensacola, and Pace, to deliver the produce. New this season, a Friday pick up location will be available from 1:00 - 2:00 pm at the Bay Area Food Bank in Milton. You must bring your printed receipt to the truck to receive your produce.

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