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Recipes
 

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Breads
Basil-Garlic Crescents
Butternut Squash Bread
Cinnamon Basil Whole Wheat Peach Bread
Lu Lu's Jalapeño Cornbread
Zucchini Bread
Desserts
Blueberry Dessert Squares
Blueberry Shortcakes w/ Basil Cream
Cinnamon Peaches - Blueberry - Figs
Ginger Pear Crisp
Grape Hull Pie
Muscadine Cake
Muscadine Dream Pie
Muscadine Dump Cake
Peanut Brittle
Watermelon Ice Cream
Fruits
Baked Pears
Banana-Flax Pancakes w/ Blueberry Sauce
Blueberry Smoothie
Cantaloupe Smoothie
Cinnamon Basil Syrup for Fruit

Figs and Toasted Almonds Brie
Local Berries
Melon and Apple Granita
Melon with Orange-Ginger Syrup
Pear Butter
Pear Pickle
Watermelon Water
Whole Wheat Blueberry Muffins
Herbs
Fresh Rosemary Ideas
Preserving Herbs
Uses for Fresh Herbs from Emeril
Meats
Basil-Tomato Tuna Steaks
Broccoli Ham Ring
Cashew Ginger Chicken
Chicken Salad with Tarragon
Fish en Papillote
Garlic Chicken with Orzo Noodles
Greek-Style Pork Loin with Fennel & Herbs

Grilled Tuna
Lemon Tarragon Chicken
Seared Scallops w/ White Beans & Bacon
Spicy Basil Chicken Fried Rice
Tuna-Stuffed Tomatoes
Sides
Avocado, Tomato & Mango Salsa
Green Apple Salsa
MonsterChef's Cayenne Salsa
Pepper Jelly
Pepper Vinegar
Salads
Cucumber Salad/Soup
Florida Cucumber and Sesame Salad
Gramma's Cucumber Tomato Salad

Green Bean Salad
Louise's Cucumber-Pimento Salad
Marinated Cherry Tomato Salad

Pear Fruit & Nut Salad
Red and Sweet Potato Salad
Sesame Green Bean Salad
Southwestern Corn Salad
Spinach Salad with Bacon Dressing
Tomato and Watermelon Salad
Wilted Spinach Salad w/ Chickpeas
Soups
Acorn Squash Soup
Baked Potato Soup
Butternut Squash Soup
Chilled Cucumber Yogurt Soup
Cucumber Salad/Soup

Soups (continued)
Gazpacho
Louise's Eggplant-Carrot-Potato Soup
Malabar Spinach Soup
Root Vegetable Soup
Sausage, Kale, and White Bean Soup
Sorrel Soup
Squash Soup
Toscana Soup
Vichyssoise Soup
Veggies

Bengali Style Malabar Spinach
Bittman's Vest Vegetable Soup Ever
Butternut Squash Casserole
Buttery Cooked Carrots
Cucumber Jello
Cumin-Scented Gingery Carrots
Double Tomato Bruschetta
Easy, but Wonderful, Butternut Squash
Easy Greens Stir Fry
Easy Indian Style Okra
Easy Summer Squash
Fresh Tomato Pie
Fried Green Tomatoes
Fried Okra
Garlicky Baked Butternut Squash
Gourmet Sweet Potato Classic
Green Tomato Casserole
Grilled Bok Choy
Grilled Corn
Grilled Corn Salad
Grilled Peppers
Holland Farms Boiled Peanuts
Holland Farms Deep Fried Peanuts
Holland Farms Roasted Peanuts
How to Freeze Okra
Kale Chips
Lemon Carrots and Rutabaga
Louise's Eggplant-Tomato-Zucchini Tart
Mashed Butternut Squash
Mediterranean Chard
Mom's Southern-Style Peas
Mustard Greens
Okra and Corn Casserole
Onion-Roasted Potatoes
Penne Pasta with Roasted Vegetables
Pickled Banana Pepper
Preserving Peppers
Quick Greens, Brazilian Style
R and R Pudding (rutabaga and rice)
Radish Dip
Ratatouille
Roasted Acorn Squash with Chile Vinaigrette
Roasted Beets and Sauteed Beet Greens
Roasted Beets 'n' Sweets
Roasted Beets with Feta
Rutabagas in the Rough
Southern-Style Okra
Spicy African-Style Okra
Spicy Bok Choy in Garlic Sauce
Spinach Stuffed Squash
Squash 101
Squash Casserole
Stewed Tomatoes and Okra
Stir-fried Collard Greens
Stuffed Eight-Ball Zucchini
Summerly Squash
Sweet and Savory Kale
Sweet and Spicy Sweet Potatoes
Sweet Corn Fritters
Wasabi Garlic Mashed Potatoes
Yummy Sweet Potato Casserole

“I have been very pleased with the CSA boxes since the first one. The quality of the food is excellent and everything tastes wonderful. The corn is the best I have eaten. The potatoes taste so good. Those are the first ever nectarines that have tasted good to me. Thank you so much for what I am guessing is a good bit of work and headaches to organize this for us. Your work is appreciated. There is food in the box that I would never have tried on my own. Since it is in the kitchen it forces me to try new things, which is a good thing. And I like the recipes. They seem healthy to me and taste good without a lot of ingredients. This is like Christmas every Saturday. Thanks again” –Mary

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